Evening Menu

Gældende til 20. august / Valid to 20. August 2018

Served between 17:00 – 22:00

Our aim is that you as a guest at BrewPub København will have a unique culinary experience from our Beer Kitchen, where the cooperation between the kitchen and the brewery is evident. All our dishes are made from scratch, with the freshest ingredients of the season – and often with ingredients from the brewery!

You will find our new menu – valid from the 21. august – here.

BrewPub Menu

  • Romaine Salad & Smoked Top Round * Grilled Pork Chop of Duroc with Crushed potatoes * Red Berry Porridge & Ice Cream

    / 358,-

    BrewPub Menu with two cheeses:  420,- kr.

BrewPub Steak Menu

  • Romaine Salad & Smoked Top Round * 275 g. Ribeye with Béarnaise & Fries * Red Berry Porridge & Ice Cream

    / 398,-

    Steak Menu with two cheeses:  460,- kr.

BrewPub Vegetarian Menu

  • Watermelon Gazpacho * Quiche with Goat Cheese * Red Berry Porridge & Ice Cream

    / 350,-

    Vegetarian Menu with two cheeses:  410,- kr.

Snacks

  • Oyster natural incl. 15 cl. Cole Porter

    Served with Vinaigriette & onion

    • 3 pcs. Oysters         85,-
    • 6 pcs. Oysters        135,-
    • 9 pcs. Oysters        195,-

  • Norwegian Lobster

    / 55,-

    Split Norwegian Lobster * Freh Herbs * Homemade mayonnaise

  • Grilled Sausages with Fermented Cabbage

    / 55,-

    Grilled sausage * Fermented cabbage * Mustard & Ketchup * Bread

Starters

  • Romaine Salad & Smoked Top Round

    / 95,-

    Romaine salad tossed in garlic-parsley dressing * Oak-smoked top round of beef  (Cecina de Leon) * Grated Vesthavsost (Danish cheese)

  • Grilled Rack of lamb 

    / 95,-

    Grilled rack of lamb * Pointed cabbage * Pickled red onion * Ramsons * Timian sauce

  • Fresh Peas & Norwegian Lobster

    / 95,-

    Fresh peas * Salted bacon * Grilled Norwegian lobster * Shellfish bouillon

  • Vegetarian: Watermelon Gazpacho

    / 95,-

    Cold soup of watermelon, tomato & herbs

Main Courses

  • Catch of the Day

    / 195,-

    Todays offer of fresh fish, please ask your waiter * Pointed cabbage * New Potatoes * Herbs * Sauce: Sauce Hollandaise

  • Grilled Pork Chop of Duroc 

    / 185,-

    Grilled pork chop on the bone - from pork of Duroc* Served with sauté of: Red pepper * Onion * Squash * Spring onions * Garlic * Spinach leaves.Sauce: BrewPub's rich braising stock

  • Vegetarian: Vegetable Quiche

    / 175,-

    Vegetable pie/Quiche with goat cheese custard * Small salad with Tuscan kale and frisée * Sauce: Herb hollandaise *

    • We recommend a side order for your main courses

Steaks

  • 400 g. Ribeye

    / 345,-

    400 g. ribeye from beef cattle * Grilled spring onion * Fresh herbs * Choice of below sauce * We recommend a side order for your steak

  • Choice of Sauce for Your Steak:

    • BrewPub Sauce Bearnaise
    • or
    • Demi Glace

Side Orders

  • Crushed Potatoes

    / 45,-

    Crushed butter fried new potatoes

  • BrewPub Fries

    / 45,-

    Crispy French fries with chipotle-mayo

  • Fried Summer Vegetables

    / 45,-

    Fried baby summer vegetables

  • Green Salad

    / 45,-

    Mixed green salad with dressing of sour cream

Cheese

  • Cheeses with some Sweet & Crispy

    / 75,- / 110,-

    • Two current cheeses                   75,-
    • Four current cheeses                 110,-

Desserts

  • Red Berry Porridge & Ice Cream

    / 65,-

    A Danish Classic: BrewPubs refreshing berry porridge * Served with ice cream

  • Gataeu Marcel & Berries

    / 65,-

    Classical chocolate cake with a soft kernel * Fresh berries of the season

  • ”Københavnerstang”

    / 65,-

    Ice cream with pineapple * Dehydrated meringue * Vanilla custard

Drinks

  • Maching Beer Menu

    • Beer menu (30 cl.)                            
    • 2 glass' of beer (30 cl):         90,- kr.
    • 3 glass' of beer (30 cl):       135,- kr.
    • 4 glass' of beer (30 cl):       180,- kr.
    • Beer menu (50 cl.)
    • 2 glass' of beer (50 cl):       128,- kr.
    • 3 glass' of beer (50 cl):       192,- kr.
    We do - of course - also serve wine. Please find our wine selection here.